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Spring is finally here! As the days get longer and temperatures begin to rise, your greenhouse will quickly become one of the busiest places in the garden.
For Kiwi gardeners, spring is the perfect time to give your greenhouse a freshen-up, prepare your soil and start planting for the productive months ahead. Whether you have an Urban Backyards Glasshouse, Polycarbonate Greenhouse or Tunnel House, a little preparation now can help set you up for a fantastic spring, summer and autumn growing season.
Wondering what to plant in your greenhouse in spring in NZ, or what jobs should be at the top of your list?
Here’s our handy Spring Greenhouse Chores Guide.
After a long, damp winter, one of the first jobs on your spring greenhouse checklist should be a good clean.
A clean greenhouse isn't just nicer to work in – it gives your new season plants the best possible start.
Spring is also a great time to give your greenhouse a once-over after the wet, windy and cooler winter months.
Doing these little maintenance jobs now can save you headaches once your greenhouse is overflowing with plants!
Your plants are about to enter their busiest growing period, so spring is the perfect time to give your greenhouse soil some love.
If you've been growing vegetables throughout winter, also think about crop rotation. Where possible, avoid planting the same family of vegetables in exactly the same spot year after year.
Spring weather in New Zealand can be unpredictable – a cool morning can quickly turn into a very warm afternoon!
As the sun becomes stronger, temperatures inside a greenhouse can rise surprisingly quickly, making good greenhouse ventilation increasingly important.
During early spring you may still need to close your greenhouse overnight, particularly in cooler areas of New Zealand where cold nights and late frosts are still possible.
This is the exciting part!
Spring is when the greenhouse really starts coming back to life. It provides a warm, protected environment for getting your summer vegetables and seedlings underway while outdoor conditions are still a little unpredictable.
Some great vegetables and herbs to start growing during spring include:
Tomatoes • Capsicums • Chillies • Cucumbers • Courgettes • Pumpkins • Beans • Basil • Lettuce • Spinach • Coriander • Parsley
Your greenhouse is also a great place to get companion flowers such as marigolds established before planting them outside once conditions warm up.
Remember that New Zealand's climate varies considerably from Northland to Southland, so planting times will differ depending on where you live.
Don't be tempted to plant frost-sensitive seedlings outside too early simply because you've had a few beautiful spring days!
This is where a protected growing space really comes into its own. A Glasshouse can give you a fantastic head start while you wait for outdoor soil and overnight temperatures to warm.
Unfortunately, we're not the only ones excited about spring!
As temperatures rise, aphids, whitefly and other greenhouse pests can quickly become more active.
If you're using pest-control products, always follow the product instructions carefully, particularly when spraying edible plants or around beneficial insects.
As the days become longer and warmer, your plants will begin using considerably more water than they did over winter.
One thing that always seems to happen in spring – suddenly there's nowhere to put everything!
Before your seed raising gets into full swing, think about how you can make better use of the space inside your greenhouse.
Greenhouse shelving and staging can give you extra room for seed trays, small pots and herbs without taking valuable growing space away from larger plants.
Using the vertical space in your greenhouse can make a surprisingly big difference, particularly in a smaller urban backyard.
Spring is one of our favourite times of year in the greenhouse. Seeds are germinating, seedlings are growing and every week seems to bring something new.
A protected growing space allows Kiwi gardeners to start growing earlier in spring, protect young plants from unpredictable weather and create the ideal environment for many of our favourite summer vegetables.
Whether you grow in one of our Polycarbonate Greenhouses, prefer the traditional look of a Glasshouse, or need the extra growing room offered by our Tunnel Houses, spring is when these spaces really start to earn their keep.
With a little cleaning, maintenance and planning now, your greenhouse can be producing an incredible range of fresh food right through spring and summer.
There are so many things you can grow at this time of year – Tomatoes, Cucumbers, Capsicums, Chillies, Beans, Courgettes, Lettuce, Spinach, Basil, Coriander, Parsley and plenty more!
And don't forget to experiment. One of the best parts of owning a greenhouse is discovering what grows particularly well in your own little microclimate.
If you have some great spring greenhouse gardening tips and tricks, please comment below! We'd love to share your ideas with our readers so we can all continue improving our greenhouse growing.
Happy Spring Growing!
Urban Backyards – Helping You in Growing, Living and Loving Your Backyard.
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